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“What’s good for the goose is good for the gander.”
Gander Taphouse is family run and operated in Loomis, California. Wife and husband team, Kim and Nate Peters, started with a vision for a family-friendly gathering place with craft beers, wine, and delicious food. Add a few yard games, TVs, shuffleboard, and more, you have the perfect place to meet colleagues for lunch, friends for drinks, or bring the family for snacks or a meal.
Serving delicious @pacificcrestcoffee and a wonderful breakfast menu including gluten free baked goods.
In 1849, the Boudin family struck culinary gold. Wild yeasts in the San Francisco air had imparted a unique tang to their traditional French bread, giving rise to “San Francisco Sourdough French Bread”.
Is a Lake Tahoe restaurant, along the Truckee River in Tahoe City, CA, serving breakfast, lunch and dinner with indoor and outdoor patio dining. 15 beers on draught and the best burgers and bloody mary’s in Lake Tahoe.